A Food Blog: Who I am and what I do.
Raise your hand if you love wine and cheese! Instead of reaching for a box of the usual, why not wow your guests with this recipe for 4-Ingredient Easy Rustic Table Water Crackers! Easy, delicious and the perfect compliment to any charcuterie board. This recipe for 4-Ingredient Easy Rustic Table […]
‘Tis the season for charcuterie! Instead of reaching for a box of the usual, why not wow your guests with this recipe for homemade Easy Paprika Parmesan Crackers! If you’re tired of crackers with ingredients you can’t pronounce, consider making your own crackers at home. It’s a lot easier than […]
These Gluten Free Jalapeรฑo Cheddar Corn Muffins are so good, you won’t miss the gluten one bit! They have a light delicate crumb. And their buttery richness is offset by the sharp cheddar and hint of heat brought on by the jalapeรฑos. I love everything about these little Gluten Free […]
Bold, earthy, sweet and savory, these Perfect Gorgonzola Apricot and Walnut Scones will have your friends talking. This recipe blends the salty earthiness of Gorgonzola cheese with the sweetness of dried apricots. And the walnuts add an interesting textural element. Reduced fat buttermilk not only lightens the texture of the […]
This recipe for Delicious 4Cs Chocolate Cherry Challah is packed with dark chocolate chips, tart Michigan Montmorency dried cherries, pistachios and a hint of cardamom -the 4th C. Whether you’re a seasoned home baker or just starting to dabble in bread making, this warm-spice, slightly sweet take on traditional Challah […]
Easy and delicious Nordic Rye Rolls feature, candied citrus, dried cranberries and walnuts.
These Heavenly Lemon Currant Scones in 40 Minutes feature cream, fresh lemon zest and currants. If you’re looking for a slightly sweet and bright weekend brunch side, look no further. A brief history on scones I stumbled upon a post by Freshways on the history of the scone. Besides being […]
