A Food Blog: Who I am and what I do.
These Easy Mexican Style Mini Quiche in 30 Minutes combine all my favorite breakfast taco ingredients into a quick, grab-and-go form. Meal prep just got a little tastier with these portable and delicious breakfast bites. Mexican chorizo, shredded cheese, fresh onion, jalapeรฑo peppers and potatoes are suspended in a fluffy […]
This Easy 5-Ingredient Pineapple Chicharrones Sorbet is light and refreshing, and sweet with a little heat. Fresh pineapple, light coconut milk, sugar and a hint of jalapeรฑo are churned to a perfectly light consistency and topped with a crispy, spicy crackling crumble. I’m pretty excited about this recipe! If you’re […]
These Vibrant 2-Color Sweet Potato Pierogi feature two beautiful fillings seasoned with caramelized onions, butter and fresh rosemary. Whether you choose to finish these little dumplings cooked in boiling water or pan-fried until golden and crispy, they are delicious. Serve with grilled onions, crisp, thick-cut bacon and a little sour […]
This recipe for Easy Classic Mexican Polvorones in 2 Hours has a light, crumbly texture and a hint of cinnamon. They’re easy to make and even easier to nibble on. Don’t let the 2-hour wait time deter you from trying this recipe. Although the dough needs to rest for 90 […]
This Easy Mushroom Arancini in 2 Hours does take some time to prepare, but the steps are easy and the taste is worth the effort. Mushrooms, shallots and fresh herbs are sauteed in butter and white wine, and blended with rice and cheese. A pearl of mozzarella is hidden in […]
Appalachian Cranachan in 3 Easy Steps is an Americanized version of a classic Scottish dessert. Toasted oats and crushed, fresh berries are suspended between alternating layers of bourbon and honey-sweetened whipped cream. Cranachan is a traditional Scottish dessert – much like a trifle. This version of Appalachian Cranachan in 3 […]
These Easy 6-Ingredient Authentic Chilaquiles in a green sauce are bright, hearty and delicious. Topped with a beautiful sunny-side-up egg, Cotija cheese, avocado slices and fresh herbs, this dish is classic comfort food elevated. One of the things I love about this easy chilaquiles recipe is that it can be […]
This recipe for Delicious 3-Step Romanian Colac is my way of honoring my husband’s side of the family, which is part Romanian. When he introduced me to Romanian Colac, I instantly fell in love with this slightly sweet yeast bread with a delicious swirl of walnut filling. This recipe for […]
Easy to make, beautiful presentation and absolutely delicious. You’ll want this recipe for Easy Slow Roasted Pork Pibil. Typically, I will serve this dish late summer and throughout the fall and winter months, but honestly it’s good any time. I love the fact that I can spend 15 minutes prepping […]
Playful 6-Ingredient Mexican Street Corn Gelato. August is sweet corn season in Michigan! If you enjoy following the seasons and their harvest, you’ll enjoy this recipe. Toasted sweet corn, coconut and lime zest offer a playful, sweet interpretation of Elotes – or Mexican Street Corn. Playful 6-Ingredient Mexican Street Corn […]
